For more information on Saw Files, see our beginner site Common Woodworking.

OK, you are buying files in Europe and they are for the main part all double ended so you get two files for the price and material content of one. Most people use only about four inches of a saw file because that’s all the length required to get the cutting edge they need for each tooth. US saw files on the other hand, are mostly tanged and with that slender pointed end you should never try filing without a handle. Very dangerous: tang point punctures and worse still slides into vein in wrist. Very painful.

Tanged file handles are inexpensive but when you can;t find one or someone is using yours you may need to make a quick one. Here’s what I do, all too often.

Split any piece of wood and pine will work fine. 3/4″ x 3/4″ x 4 1/2″ long.

 

Mark a tapered guide line from 3/4″ to 5/8″ onto the blank as shown.

 

 

 

 

Use a 1″ chisel to taper two faces down to 5/8″.

 

 

Use a finger guide to run lines along both edges of all four corners.

 

 

 

 

Chisel a chamfer on the corners.

 

 

Use a file or sandpaper or a chisel to remove the end corners for neatness and comfort.

Do both ends.

 

 

 

 

I used a square awl to crest a hole for the tang. You could also use a drill/driver or do as I did and put the built into the vise and turn the handle into the drill bit to the depth needed to receive almost but not quite the full length of the tang. I stopped half an inch from the file proper. Jobs done.Filing begins.

 

 

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Here’s how it looks when done.

 

Sent from my iPad

4 Comments

  1. Pedder on 26 October 2012 at 7:55 am

    I Live in europe an never saw I file like the one you show.

    Cheers

    Pedder



  2. Gary Palmer on 27 October 2012 at 8:04 am

    I tend to use 8″/7″/6″ double ended files (Bahco is the brand of double ended file I use) for my touch-up work and full length files for more rigorous re-toothing or dealing with problem saws. 🙂



  3. AJMac on 22 October 2015 at 10:31 pm

    I notice the Bacho file handle in the top picture has a slice mark in it – having just snapped the unused end of an identical file trying to remove it from the handle, I think I know why! Surely there’s a better way of getting the file out of the handle if it’s meant to be removed – or is it just badly made and far too tightly inserted?



    • Paul Sellers on 23 October 2015 at 3:03 am

      Not everything Bahco is well designed. That’s because designers are not usually users. The best file handles are still wood. Forget the soft touch plastics no one really needs.



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